Mobissimo

The Mobi team was over in India for the launch of .In and had the chance to get out and enjoy New Delhi for an hour or two. If you've ever asked for recommendations for restaurants in India, you'll know people often recommend hotel resataurants. Well we got tired of hotel dining and mingling with other tourists and searched out one of the local restaurants. Punjabi By Nature came highly recommended and after dining at this North Indian restaurant, we concur. It make be a bit of a drive from your hotels, bu it's worth the trip. Here are a few dishes we had:

• Spicy Lam Korma: Delicious stewed lamb in an onion, yogurt base.
• Meat By Punjabi by Nature: This was by far the most amazing dish and the taste was unlike any we'd ever experienced eating North Indian. After chatting with the waiter the magic ingredient was uncovered. The distinctive taste came from almond mixed with chickpeas also in an onion gravy base.
• Paneer Makhani: This was probably the weakest of the dishes we had. The tomato and cream base lacked spice and character and the large chunks of cheese were too big in our opinion. A smaller size would have allowed us to enjoy the tomato based more

Overall, this was some of the best North Indian we've had anywhere in the world. Stop by and you won't be disappointed.

Cuisine	Punjabi
Hours	Daily 12:30-11:30pm
Address	11 Basant Lok, Vasant Vihar
Phone	011/2851-6665, 011/2851-6666, 011/2851-6667, 011/2851-6668, 011/2851-6669
Prices	Main courses Rs 150-Rs 395 ($3.15-$8.70); prawns Rs 435 ($9.50); lobster Rs 750 ($16)
Credit Cards	AE, DC, MC, V